
Fresh Scottish Salmon fillet wrapped in fresh Sorrel and encased in a light flaky golden puff pastry, finished with creamy Dauphinois potatoes.
Served with a citrus sorrel cream sauce
ALLERGENS:
WHEAT (GLUTEN), MILK, EGG
Fresh Scottish Salmon fillet wrapped in fresh Sorrel and encased in a light flaky golden puff pastry, finished with creamy Dauphinois potatoes.
Served with a citrus sorrel cream sauce
ALLERGENS:
WHEAT (GLUTEN), MILK, EGG